Acerola fruit Cherry is a bright red cherry-like fruit containing several small seeds. Mature fruits are soft and pleasant tasting. They contain 80 per cent juice. The fruits deteriorate rapidly once removed from the tree. The fruit is edible and widely consumed in the species’ native area and is cultivated elsewhere for its high vitamin C content. This fruit is low in saturated fat and sodium and very low in cholesterol. It is also a good source of dietary fibre, riboflavin, folate, magnesium, potassium and copper, and an excellent source of vitamin A and vitamin C
Expelling Wind and wet, the main water valley dysentery, just ejaculation.
After primary treatment, Tixu gas weak, shortness of breath heart palpitations.
Treatment of fatigue eats less, throat thirst, and rheumatism lumbar and leg pain.
Treatment of limb heartless joint flexion and extension negative, frostbite and other symptoms